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Quick Meals

Arriving home late from work and preparing a healthy delicious meal is a challenge at the best of times. Following are a few suggections, using some "starter" products. These products should be mostly available form regular supermarkets, with the exception of Montreal Smoked Wheat - available now in Canada in specialty food shops

1. Mushroom Risotto and a tossed salad.
Risotto from scratch is quite time consuming, but there are "starter" packages, such as Lundberg risotto mixes, available in most supermarkets. You simply add water and a flavouring pack and simmer for 20 minutes. Meanwhile, cook some mushrooms and chopped onions in olive oil and mix with the risotto. Serve with a tossed salad.

2. Mock Salisbury "Steak"

- 2 veggie burgers
- 1 small onion, thinly sliced
- 2 tbsp olive oil
Sauce:
- 2 tbsp margarine
- 2 tbsp flour
- 1/4 tsp each of salt and pepper to taste
- 1 cup good quality vegetable stock

Cook the veggie burgers and the onion in the same pan with the olive oil. In a separate pot, melt the margarine over a medium heat, add the flour, salt and pepper and stir well. Add the vegetable stock and continue cooking and stirring until the sauce thickens. Place the onion on top of the veggie burgers and add the sauce. Serve with mashed potatoes and peas. (You can also add sliced mushrooms, cooking them with the onion and veggie burgers.) Serves 2.

3. Another mock meat
Montreal Smoked Wheat It is made from wheat gluten and has the taste, texture and look of real meat. It takes only a few minutes to cook and can be served as a sandwich on rye bread with coleslaw and dill pickles.

4. Veggie Fajitas Wrap flour tortillas in foil and warm in the oven. Meanwhile, "stir fry" some onions, red and green peppers, perhaps some other veggies. Chop some lettuce and tomatoes as toppings and serve with salsa and guacamole. Let everyone assemble his/her own fajita.

5. Pizza from a mix.
Start with a pizza mix with crust and sauce. Add lots of veggies - onion, mushrooms, tomatoes, olives, maybe even broccoli, and vegan or real cheese (or a mix) and bake for 18 minutes.

6. Falafel in a Pita Pocket
You can make falafel from scratch, but there are a number of brands of mixes available. Generally, you need only to mix with water, let stand for a few minutes and shape into balls. You then fry them in vegetable oil until crisp. Stuff the pita pockets with salad fixings and add the falafel, for a delicious healthy meal.

7. Vegetable Medley with soy/maple syrup sauce
- 1 carrot, peeled and sliced
- 1 celery stalk, cut into 2-inch pieces
- 1/2 head cauliflower, cut into florets
- 1/2 head broccoli, cut into florets
- 6-8 mock meatballs such as Yves Veggie Neatballs or Veggie Patch Portobello Mushroom Balls
- 2 tbsp soy sauce
- 2 tbsp real maple syrup

Cook the vegetables until just tender crisp. Combine the soy sauce and maple syrup and warm in the microwave. Also warm the mock meatballs. Toss all the ingredients together until the vegetables are well coated with the sauce. Serve with rice.
Serves 2.

8. Turtle Island Foods Tofurky Feast
This actually takes about 1 1/4 hours to cook, but the preparation is easy. Be careful to follow the directions (including defrosting for 24 hours in the refrigerator.) The web designer suggests cooking the vegetables separately from the "roast."

9.Veggie Burgers, Spicy Fries

- 2 medium potatoes
- 2 to 3 tbsp. olive oil
- Cajun Spice, salt, pepper

Wash the potatoes, but do not peel. Slice lengthwise into chunky fries (about 1/2 inch thick.) In a roasting pan, toss the potatoes in the olive oil until well coated. Sprinkle with the spices (Cajun Spice is very spicy, so be careful how much you use.) Bake at 350F for 30-40 minutes, turning once while cooking. Cook your favourite veggie burger according to package directions. Serves 2..

10.Take-Out Meals
We all resort to take-out probably more often than we like to admit. Chinese, Thai, Indian, and Japanese restaurants offer tasty, healthy, vegetarian meals, with lots of variety.