Spaghetti with Ready Made
								Sauce
- 2 tbsp olive oil
- 1 small onion,
							 chopped
- 1 medium green pepper, chopped
 - 1
							 cup sliced cremini mushrooms
- 1 pkg Yves Veggie Meatballs
- 1 1/2
							 cups Ragu Old World Style - Original pasta sauce
- spaghetti for
							 2

Cook the spaghetti according to package directions. In
							 the 2 tbsp. of olive oil, sauté the onion, green pepper and mushrooms
							 until softened. Add the veggie meatballs and cook for another few minutes. Stir
							 in the sauce and continue cooking until the sauce is warmed through. Serve on
							 top of the spaghetti.
 Serves 2.